BreakFast in the TreeHouses 4 of 5

BreakFast in the TreeHouses
The Best of the Breakfasts!
 
Today: COOKIES COOKIES COOKIES
Here’s the thing about Cookies:


“…There is a problem with the plan

The no more eating cookies plan!

The problem with the plan

Is if we want to eat more cookies, then, in fact, we can…

Cookies, cookies, cookies, cookies…”

— from A YEAR WITH FROG AND TOAD, a Musical by WILLIE REALE, based on the Stories by ARNOLD LOBEL

This is the Fourth Day this Week that we are featuring Breakfast Recipes, many of which I have whipped up at Tree House Point .
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A Plate of Scones

Tutti Fruitties

Tutti Fruitties

I made a plate of scones today.
Not a big deal, I know.
But it was fun, creative, and I enjoyed doing it.
I made “Tutti Fruitties” with fresh blueberries and fresh strawberries; then I spontaneously added in some chopped peaches, as well.
I made “Ali Babbas” — dates, pecans and cardamom spice.
Ham and cheese “Deli For the Belly.”
“Violet Beauregard’s Nuts” — fresh blueberries, toasted sliced almonds, and vanilla.
I used buttermilk in the dough.
It was a creative process.
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